Organic Cinnamon

Organic Cinnamon is an excellent source of manganese, dietary fiber, iron, calcium, vitamin B and k, and antioxidants choline, beta -carotene, lycopene, and zeaxanthin. It has anti-oxidant, anti-inflammatory, anti-microbial properties.

Benefits (Health Tips)

1. Regulates blood glucose level
2. Protects from neurodegenerative diseases
3. Boosts the immune system
4. Protects against heart disease
5. Helps with arthritis
6. Helps in chronic cough, cold & clear sinuses

Uses

Cinnamon is used in cooking, and baking and added to many foods. It is used in flavoring and fragrances. Cinnamon can be used in tea, curries, stews, soups, rice, desserts, or distilled into the extract. Cinnamon adds great flavor, improves food palatability, and gives a fabulous aroma to the baked goods.

Allergy warning (if any)

Organic cinnamon is safe to eat in small to moderate amounts, eating too much may cause health problems, like liver toxicity and damage, unusual heartbeat, etc.

Values

Calories / 100g 247kcal
Total fat 1.2g
Carbohydrates 80.6g
Dietary Fiber 53.1g
Sugars 2.2g
Protein 4g
Sodium 10mg
Potasium 431mg
Phosphorus 64mg
Calcium 100mg
vit ( A ) 15ug
vit c 3.8mg
Vit E 2.3mg

X-Factor

Organic Cinnamon is as close to perfect as a food can get. If you are willing to achieve/maintain super and sound health then get the Organic Cinnamon by Planet Organic today itself and start consuming every day.

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